Job Requirements

  • Education Details Senior secondary (10+2) certificate or diploma in hospitality is preferred
  • Experience- minimum 3 years
  • English requirement - Good Communication skills
  • Visa(Work Permit/PR) Work Permit
  • Age 20 and above
  • Accommodation- will be provided by the employer
  • Food Allowances -  will be provided by the employer

Job Conditions

Make beverages for bar and restaurant patrons.
Connect with clients, take orders and serve snacks and beverages.

  • Evaluate customers’ preferences and make suitable suggestions.
  • Plan and present the bar menu as well as prepare ingredients for cocktails.
  • Confirm customers’ identification and check it meets the legal drinking age.
  • Restock bar inventory and supplies.
  • Nurture excellent guest experiences and remain customer-oriented.
  • Keep the bar area tidy as per the company’s rules and the requirements of the local health department.
  • Establish a suitable work pace that keeps the customers satisfied.
     

Job Benefits & Perks

will be provided by the employer

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