Job Requirements

  • Education Details Senior secondary (10+2) certificate or diploma in hospitality is preferred
  • Experience- minimum 3 years
  • English requirement - Good Communication skills
  • Visa(Work Permit/PR) Work Permit
  • Age 20 and above
  • Accommodation- will be provided by the employer
  • Food Allowances -  will be provided by the employer

Job Conditions

  • Inspect buildings, equipment, and systems to identify any issues.
  • Repair faulty equipment units and damaged structures.
  • Develop and implement preventative maintenance procedures.
  • Manage heating and plumbing systems to guarantee functionality.
  • Plan and schedule repairs.
  • Conduct periodic quality checks on equipment and systems to ensure everything is up to standard.
  • Perform general maintenance tasks including landscaping, painting, and carpentry.
  • Help develop and implement the budget for the maintenance department. Maintain the inventory records for equipment and supplies.

Job Benefits & Perks

will be provided by the employer

Job Specifications

 

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