Job Requirements

  • Education Details Senior secondary (10+2) certificate or diploma in hospitality is preferred
  • Experience- minimum 3 years
  • English requirement - Good Communication skills
  • Visa(Work Permit/PR) Work Permit
  • Age 20 and above
  • Accommodation- will be provided by the employer
  • Food Allowances -  will be provided by the employer

Job Conditions

  • Cleaning and setting tables and placing seasonal decorations, candles, and tablecloths.
  • Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.
  • Keeping menus clean and presenting them to customers.
  • Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
  • Clearing tables and preparing them for the next customers.
  • Assisting in cleaning and opening or closing tasks.
  • Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
  • Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.

Job Benefits & Perks

will be provided by the employer

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